freeze!

does food go bad in the freezer? there’s some stuffed cabbage in there that i made when we first moved into this apartment a year ago….should i just throw that out?

i pulled out some more recently frozen food for tonight’s dinner.

i had bin-dae-dduk (mung bean pancakes) from new york and some korean chicken breasts from the low carb cooking class. then to round out the meal, i threw in a few carrot sticks with ssam-jang (i think it’s fermented soy bean and hot pepper paste…like a spicy miso paste).

i ended dipping everything in the ssam-jang. i love that stuff. i need more korean food in my life.

for dessert i had a graham cracker with peanut butter multiplied by a gazillion. i’m not even exaggerating.

i’m thinking of eating the last banana but don’t want to be banana-less for breakfast. difficult decision. you’ll have to stay tuned for that one… dun dun DUN! 🙂